Our values are the foundation of our culture at Clarence & Bean
Through our values we ensure Clarence & Bean is the company we want to work for, whether it be our everyday focus on Food Safety and Quality Standards, or our commitment to improving Social Standards and our environmental performance.
Our Accreditations
We use external accreditations to ensure our factory is working to the highest standards to produce only the best products, as well as ensuring we go above and beyond to make choices about ingredients and packaging that changes our impact the world around us. Our achievements include:
SALSA Food Safety Accreditation
Fairtrace Certified
RSPO Member
Sustainability & Community
With a 50kW Solar Panel array on our factory, our Sustainability Strategy is helping us review each business area to reduce the environmental impact of producing our quality products.
As a member of Devon Food & Drink, we connect with suppliers and customers in our local area to support Devon business and highlight the provenance of Gourmet Fudge made in the heart of the West Country.
Our Employees
At Clarence & Bean, we know the value we get when our staff have the confidence and tools to undertake their role. Through training and development, we ensure our staff have the awareness needed to produce our quality confectionery products to the highest standard.
Food Safety is foundational to our employee training program, ensuring that all workers, from Line Operatives to Managers, participate in promoting a positive Food Safety culture.
We recruit new starters on a rolling basis.
Read our job descriptions for production workers using the link below, then use our contact form to submit your application.
